The much-anticipated Da Nang Food Tour 2025 will take place from March 28 to April 1, 2025, at Bien Dong Park, featuring over 200 signature dishes from Vietnam and around the world.
A Celebration of Culinary Delights
Under the theme “A Gathering of Flavors,” the festival will showcase Da Nang’s iconic dishes such as Mi Quang, Bun Mam, Chicken Rice, Banh Xeo, Fresh Spring Rolls, and Seafood, alongside international cuisines from Korea, Japan, Europe, America, China, India, and Thailand.
Exciting Activities at the Festival
🔹 Da Nang Food Tour – The Chef Competition
Over 20 professional and amateur chefs will compete in a culinary showdown, demonstrating their skills and sharing creative food stories.
🔹 “More Than Just Delicious – Savor Da Nang & Win Prizes”
Visitors can collect food-themed stickers, check in at the event, and post on social media to receive exclusive gifts from the organizers.
🔹 Flashmob Cooking Performance
A 200-person flashmob featuring chefs in uniform will add a vibrant and energetic touch to the event.
🔹 Da Nang Food Tour Video Contest
Running from March 28 to May 31, this contest invites foodies and travelers to create video documentaries, travel vlogs, or reviews featuring 50 must-visit culinary spots in Da Nang.
🔹 Da Nang Food Tour Passport
The Department of Tourism will issue 5,000 Food Tour Passports, offering discounts, gifts, and a collectible stamp challenge at selected restaurants.
Elevating Da Nang’s Culinary Reputation
Beyond celebrating local flavors, the Da Nang Food Tour 2025 aims to position the city as a premier gastronomic destination on the global tourism map.
Are you ready to taste Da Nang like never before?